Acceptance of nanotechnology applications in foods and packaging and subjective well-being in South America
Autores
Berta Schnettler, Gloria Crisóstomo, Nataly Mills, Horacio Miranda, José Sepúlveda Sepúlveda, Marcos Mora, Germán Lobos, Marianela Denegri, Klaus G Grunert
Fecha de publicación
2012
Conferencia
16th IUFoST World Congress of Food Science and Technology
