Edith Feskens
Edith Feskens
Professor Global Nutrition
Dirección de correo verificada de wur.nl
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A systematic review to identify biomarkers of intake for fermented food products
KJ Li, EM Brouwer-Brolsma, KJ Burton-Pimentel, G Vergères, ...
Genes & nutrition 16 (1), 1-17, 2021
22021
Associations of changes in reported and estimated protein and energy intake with changes in insulin resistance, glycated hemoglobin, and BMI during the PREVIEW lifestyle …
M Drummen, TC Adam, IA Macdonald, E Jalo, TM Larssen, JA Martinez, ...
The American Journal of Clinical Nutrition, 2021
2021
Quality of life of children and adolescents with clinical obesity, perspectives of children and parents
LB van der Heijden, EJM Feskens, H Raat, AJ Janse
Obesity Research & Clinical Practice, 2021
2021
Genetic architectures of proximal and distal colorectal cancer are partly distinct
JR Huyghe, TA Harrison, SA Bien, H Hampel, JC Figueiredo, SL Schmit, ...
Gut 70 (7), 1325-1334, 2021
42021
Combined Urinary Biomarkers to Assess Coffee Intake Using Untargeted Metabolomics: Discovery in Three Pilot Human Intervention Studies and Validation in Cross-Sectional Studies
M Xi, AAM Berendsen, M Ernst, T Hu, N Vázquez-Manjarrez, ...
Journal of Agricultural and Food Chemistry, 2021
2021
Identification of leaky gut-related markers as indicators of metabolic health in Dutch adults: The Nutrition Questionnaires plus (NQplus) study
H Hoshiko, EJM Feskens, E Oosterink, RMC Ariens, JJ Mes, NJW de Wit
Plos one 16 (6), e0252936, 2021
2021
Association of Psychobehavioral Variables With HOMA-IR and BMI Differs for Men and Women With Prediabetes in the PREVIEW Lifestyle Intervention
TC Adam, M Drummen, I Macdonald, E Jalo, P Siig-Vestentoft, ...
Diabetes Care, 2021
2021
Adolescent Nutrition—Developing a Research Agenda for the Second Window of Opportunity in Indonesia
R Sparrow, R Agustina, H Bras, G Sheila, M Rieger, A Yumna, E Feskens, ...
Food and nutrition bulletin 42 (1_suppl), S9-S20, 2021
12021
Evaluating the Robustness of Biomarkers of Dairy Food Intake in a Free-Living Population Using Single-and Multi-Marker Approaches
KJ Li, KJ Burton-Pimentel, EM Brouwer-Brolsma, EJM Feskens, C Blaser, ...
Metabolites 11 (6), 395, 2021
2021
Sugar-Sweetened Beverages, Fruit Juice, and Low-Calorie Beverages, and All-Cause Mortality Risk Among Dutch Adults: The Lifelines Cohort Study Within the SWEET Project
N Naomi, E Brouwer-Brolsma, M Buso, S Soedamah-Muthu, J Geleijnse, ...
Current Developments in Nutrition 5 (Supplement_2), 1066-1066, 2021
2021
Measurement and genetic architecture of lifetime depression in the Netherlands as assessed by LIDAS (Lifetime Depression Assessment Self-report)
IO Fedko, JJ Hottenga, Q Helmer, H Mbarek, F Huider, N Amin, ...
Psychological medicine 51 (8), 1345-1354, 2021
12021
Vitamin B-6 intake is related to physical performance in European older adults: results of the New Dietary Strategies Addressing the Specific Needs of the Elderly Population …
P Grootswagers, M Mensink, AAM Berendsen, CPJ Deen, IP Kema, ...
The American journal of clinical nutrition 113 (4), 781-789, 2021
12021
Factors influencing obesogenic behaviours of adolescent girls and women in low‐and middle‐income countries: A qualitative evidence synthesis
U Trübswasser, R Verstraeten, L Salm, M Holdsworth, K Baye, A Booth, ...
Obesity Reviews 22 (4), e13163, 2021
2021
The accuracy of portion size estimation using food images and textual descriptions of portion sizes: an evaluation study
DA Lucassen, RF Willemsen, A Geelen, EM Brouwer‐Brolsma, ...
Journal of Human Nutrition and Dietetics, 2021
12021
Iterative Development of an Innovative Smartphone-Based Dietary Assessment Tool: Traqq
DA Lucassen, EM Brouwer-Brolsma, AM van de Wiel, E Siebelink, ...
JoVE (Journal of Visualized Experiments), e62032, 2021
22021
Identifying novel susceptibility genes for colorectal cancer risk from a transcriptome-wide association study of 125,478 subjects
X Guo, W Lin, W Wen, J Huyghe, S Bien, Q Cai, T Harrison, Z Chen, C Qu, ...
Gastroenterology 160 (4), 1164-1178. e6, 2021
82021
The association between eating frequency with alertness and gastrointestinal complaints in nurses during the night shift
MG de Rijk, APJ van Eekelen, E Kaldenberg, S Boesveldt, W Te Woerd, ...
Journal of Sleep Research, e13306, 2021
2021
Concept Development and Use of an Automated Food Intake and Eating Behavior Assessment Method
MP Lasschuijt, E Brouwer-Brolsma, M Mars, E Siebelink, E Feskens, ...
Journal of visualized experiments: JoVE, 2021
2021
Exposure to aflatoxins and fumonisins and linear growth of children in rural Ethiopia: a longitudinal study
M Tessema, H De Groote, ID Brouwer, M De Boevre, AV Corominas, ...
Public Health Nutrition, 1-12, 2021
12021
Ten2Twenty-Ghana: Study Design and Methods for an Innovative Randomized Controlled Trial with Multiple-Micronutrient–Fortified Biscuits among Adolescent Girls in Northeastern Ghana
F Azupogo, AR Abizari, SJM Osendarp, EJ Feskens, ID Brouwer
Current developments in nutrition 5 (2), nzaa184, 2021
2021
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Artículos 1–20