| Olive oil and health: summary of the II international conference on olive oil and health consensus report, Jaén and Córdoba (Spain) 2008 J López-Miranda, F Pérez-Jiménez, E Ros, R De Caterina, L Badimón, ... Nutrition, metabolism and cardiovascular diseases 20 (4), 284-294, 2010 | 510 | 2010 |
| Long chain omega-3 fatty acids and cardiovascular disease: a systematic review J Delgado-Lista, P Perez-Martinez, J Lopez-Miranda, F Perez-Jimenez British Journal of Nutrition 107 (S2), S201-S213, 2012 | 320 | 2012 |
| International conference on the healthy effect of virgin olive oil Jaen European journal of clinical investigation 35 (7), 421-424, 2005 | 305 | 2005 |
| Mediterranean and low-fat diets improve endothelial function in hypercholesterolemic men F Fuentes, J López-Miranda, E Sanchez, F Sanchez, J Paez, E Paz-Rojas, ... Annals of Internal Medicine 134 (12), 1115-1119, 2001 | 304 | 2001 |
| A Mediterranean and a high-carbohydrate diet improve glucose metabolism in healthy young persons F Perez-Jimenez, J Lopez-Miranda, MD Pinillos, P Gomez, E Paz-Rojas, ... Diabetologia 44 (11), 2038-2043, 2001 | 267 | 2001 |
| The influence of olive oil on human health: not a question of fat alone F Pérez‐Jiménez, J Ruano, P Perez‐Martinez, F Lopez‐Segura, ... Molecular nutrition & food research 51 (10), 1199-1208, 2007 | 262 | 2007 |
| A MUFA-rich diet improves posprandial glucose, lipid and GLP-1 responses in insulin-resistant subjects JA Paniagua, AG de la Sacristana, E Sánchez, I Romero, A Vidal-Puig, ... Journal of the American College of Nutrition 26 (5), 434-444, 2007 | 245 | 2007 |
| Intestinal microbiota is influenced by gender and body mass index C Haro, OA Rangel-Zúñiga, JF Alcalá-Díaz, F Gómez-Delgado, ... PloS one 11 (5), e0154090, 2016 | 202 | 2016 |
| Protective effect of dietary monounsaturated fat on arteriosclerosis: beyond cholesterol F Pérez-Jiménez, J López-Miranda, P Mata Atherosclerosis 163 (2), 385-398, 2002 | 202 | 2002 |
| Control de la colesterolemia en España, 2000: un instrumento para la prevención cardiovascular IP Pérez, FV Álvarez, PM López, FP Jiménez, AM Galán, JAC Lenguas, ... Revista Clínica Española 200 (9), 494-515, 2000 | 192 | 2000 |
| Effect of apolipoprotein E and A-IV phenotypes on the low density lipoprotein response to HMG CoA reductase inhibitor therapy JM Ordovas, J Lopez-Miranda, F Perez-Jimenez, C Rodriguez, JS Park, ... Atherosclerosis 113 (2), 157-166, 1995 | 188 | 1995 |
| The case for strategic international alliances to harness nutritional genomics for public and personal health J Kaput, JM Ordovas, L Ferguson, B Van Ommen, RL Rodriguez, L Allen, ... British Journal of Nutrition 94 (5), 623-632, 2005 | 182 | 2005 |
| Monounsaturated fat–rich diet prevents central body fat distribution and decreases postprandial adiponectin expression induced by a carbohydrate-rich diet in insulin-resistant … JA Paniagua, AG De La Sacristana, I Romero, A Vidal-Puig, JM Latre, ... Diabetes care 30 (7), 1717-1723, 2007 | 179 | 2007 |
| Butter and walnuts, but not olive oil, elicit postprandial activation of nuclear transcription factor κB in peripheral blood mononuclear cells from healthy men C Bellido, J López-Miranda, LM Blanco-Colio, P Pérez-Martínez, ... The American journal of clinical nutrition 80 (6), 1487-1491, 2004 | 172 | 2004 |
| Olive oil and walnut breakfasts reduce the postprandial inflammatory response in mononuclear cells compared with a butter breakfast in healthy men Y Jiménez-Gómez, J López-Miranda, LM Blanco-Colio, C Marín, ... Atherosclerosis 204 (2), e70-e76, 2009 | 170 | 2009 |
| Gene expression changes in mononuclear cells in patients with metabolic syndrome after acute intake of phenol-rich virgin olive oil A Camargo, J Ruano, JM Fernandez, LD Parnell, A Jimenez, ... BMC genomics 11 (1), 253, 2010 | 146 | 2010 |
| Circulating levels of endothelial function are modulated by dietary monounsaturated fat F Pérez-Jiménez, P Castro, J López-Miranda, E Paz-Rojas, A Blanco, ... Atherosclerosis 145 (2), 351-358, 1999 | 140 | 1999 |
| Mediterranean diet reduces endothelial damage and improves the regenerative capacity of endothelium C Marin, R Ramirez, J Delgado-Lista, EM Yubero-Serrano, ... The American journal of clinical nutrition 93 (2), 267-274, 2010 | 139 | 2010 |
| Mediterranean diet rich in olive oil and obesity, metabolic syndrome and diabetes mellitus P Pérez-Martínez, A García-Ríos, J Delgado-Lista, F Pérez-Jiménez, ... Current pharmaceutical design 17 (8), 769-777, 2011 | 136 | 2011 |
| Chronic effects of a high-fat diet enriched with virgin olive oil and a low-fat diet enriched with α-linolenic acid on postprandial endothelial function in healthy men F Fuentes, J Lopez-Miranda, P Perez-Martinez, Y Jimenez, C Marin, ... British Journal of Nutrition 100 (1), 159-165, 2008 | 117 | 2008 |
José Lopez-MirandaProfesor de Medicina. Hospital Universitario Reina Sofía. IMIBIC. Universidad de Córdoba. CIBEROBNDirección de correo verificada de uco.es
