| Moringa oleifera: a food plant with multiple medicinal uses F Anwar, S Latif, M Ashraf, AH Gilani Phytotherapy research 21 (1), 17-25, 2007 | 1563 | 2007 |
| Chemical composition, antioxidant and antimicrobial activities of basil (Ocimum basilicum) essential oils depends on seasonal variations AI Hussain, F Anwar, STH Sherazi, R Przybylski Food chemistry 108 (3), 986-995, 2008 | 899 | 2008 |
| Effect of extraction solvent/technique on the antioxidant activity of selected medicinal plant extracts B Sultana, F Anwar, M Ashraf Molecules 14 (6), 2167-2180, 2009 | 778 | 2009 |
| Production of biodiesel through optimized alkaline-catalyzed transesterification of rapeseed oil U Rashid, F Anwar Fuel 87 (3), 265-273, 2008 | 514 | 2008 |
| High-value components and bioactives from sea cucumbers for functional foods—a review S Bordbar, F Anwar, N Saari Marine drugs 9 (10), 1761-1805, 2011 | 504 | 2011 |
| Antioxidant activity of phenolic components present in barks of Azadirachta indica, Terminalia arjuna, Acacia nilotica, and Eugenia jambolana Lam. trees B Sultana, F Anwar, R Przybylski Food Chemistry 104 (3), 1106-1114, 2007 | 492 | 2007 |
| Antioxidant properties and components of some commercially available varieties of rice bran in Pakistan S Iqbal, MI Bhanger, F Anwar Food Chemistry 93 (2), 265-272, 2005 | 478 | 2005 |
| Moringa oleifera oil: A possible source of biodiesel U Rashid, F Anwar, BR Moser, G Knothe Bioresource technology 99 (17), 8175-8179, 2008 | 474 | 2008 |
| Analytical Characterization of Moringa oleifera Seed Oil Grown in Temperate Regions of Pakistan F Anwar, MI Bhanger Journal of Agricultural and food Chemistry 51 (22), 6558-6563, 2003 | 405 | 2003 |
| Valuable nutrients and functional bioactives in different parts of olive (Olea europaea L.)—a review R Ghanbari, F Anwar, KM Alkharfy, AH Gilani, N Saari International journal of molecular sciences 13 (3), 3291-3340, 2012 | 348 | 2012 |
| Flavonols (kaempeferol, quercetin, myricetin) contents of selected fruits, vegetables and medicinal plants B Sultana, F Anwar Food Chemistry 108 (3), 879-884, 2008 | 323 | 2008 |
| Evaluation of biodiesel obtained from cottonseed oil U Rashid, F Anwar, G Knothe Fuel Processing Technology 90 (9), 1157-1163, 2009 | 249 | 2009 |
| Interprovenance variation in the composition of Moringa oleifera oilseeds from Pakistan F Anwar, M Ashraf, MI Bhanger Journal of the American Oil Chemists' Society 82 (1), 45-51, 2005 | 243 | 2005 |
| Production of sunflower oil methyl esters by optimized alkali-catalyzed methanolysis U Rashid, F Anwar, BR Moser, S Ashraf Biomass and bioenergy 32 (12), 1202-1205, 2008 | 240 | 2008 |
| Seasonal variation in content, chemical composition and antimicrobial and cytotoxic activities of essential oils from four Mentha species AI Hussain, F Anwar, PS Nigam, M Ashraf, AH Gilani Journal of the Science of Food and Agriculture 90 (11), 1827-1836, 2010 | 239 | 2010 |
| Physico-chemical characteristics of Moringa oleifera seeds and seed oil from a wild provenance of Pakistan F Anwar, U Rashid Pak. J. Bot 39 (5), 1443-1453, 2007 | 223 | 2007 |
| Antioxidant and antimicrobial activities of essential oil and extracts of fennel (Foeniculum vulgare Mill.) seeds from Pakistan F Anwar, M Ali, AI Hussain, M Shahid Flavour and Fragrance Journal 24 (4), 170-176, 2009 | 220 | 2009 |
| Green synthesis of silver nanoparticles through reduction with Solanum xanthocarpum L. berry extract: characterization, antimicrobial and urease inhibitory activities against … M Amin, F Anwar, MRSA Janjua, MA Iqbal, U Rashid International Journal of Molecular Sciences 13 (8), 9923-9941, 2012 | 210 | 2012 |
| Appraisal of heavy metal contents in different vegetables grown in the vicinity of an industrial area M Farooq, F Anwar, U Rashid Pakistan Journal of Botany 40 (5), 2099-2106, 2008 | 186 | 2008 |
| Okra (Hibiscus esculentus) seed oil for biodiesel production F Anwar, U Rashid, M Ashraf, M Nadeem Applied Energy 87 (3), 779-785, 2010 | 167 | 2010 |
