| Method for measuring antioxidant activity and its application to monitoring the antioxidant capacity of wines V Fogliano, V Verde, G Randazzo, A Ritieni Journal of agricultural and food chemistry 47 (3), 1035-1040, 1999 | 626 | 1999 |
| Dietary strategies to counteract the effects of mycotoxins: a review F Galvano, A Piva, A Ritieni, G Galvano Journal of food protection 64 (1), 120-131, 2001 | 446 | 2001 |
| Cyanidins: metabolism and biological properties F Galvano, L La Fauci, G Lazzarino, V Fogliano, A Ritieni, S Ciappellano, ... The Journal of nutritional biochemistry 15 (1), 2-11, 2004 | 353 | 2004 |
| Diversity in metabolite production by Fusarium langsethiae, Fusarium poae, and Fusarium sporotrichioides U Thrane, A Adler, PE Clasen, F Galvano, W Langseth, H Lew, A Logrieco, ... International Journal of Food Microbiology 95 (3), 257-266, 2004 | 288 | 2004 |
| Irrigation with saline water improves carotenoids content and antioxidant activity of tomato SD Pascale, A Maggio, V Fogliano, P Ambrosino, A Ritieni The Journal of Horticultural Science and Biotechnology 76 (4), 447-453, 2001 | 270 | 2001 |
| Beauvericin Production by FusariumSpecies A Logrieco, A Moretti, G Castella, M Kostecki, P Golinski, A Ritieni, ... Appl. Environ. Microbiol. 64 (8), 3084-3088, 1998 | 261 | 1998 |
| Occurrence of beauvericin and enniatins in wheat affected by Fusarium avenaceum head blight A Logrieco, A Rizzo, R Ferracane, A Ritieni Appl. Environ. Microbiol. 68 (1), 82-85, 2002 | 222 | 2002 |
| Apple polyphenol extracts prevent damage to human gastric epithelial cells in vitro and to rat gastric mucosa in vivo G Graziani, G D’argenio, C Tuccillo, C Loguercio, A Ritieni, F Morisco, ... Gut 54 (2), 193-200, 2005 | 186 | 2005 |
| Characterization of a new potential functional ingredient: coffee silverskin RC Borrelli, F Esposito, A Napolitano, A Ritieni, V Fogliano Journal of Agricultural and Food Chemistry 52 (5), 1338-1343, 2004 | 176 | 2004 |
| Survey of the occurrence of aflatoxin M1 in dairy products marketed in Italy: second year of observation F Galvano, V Galofaro, A Ritieni, M Bognanno, A De Angelis, G Galvano Food Additives & Contaminants 18 (7), 644-646, 2001 | 164 | 2001 |
| Metabolic profile of the bioactive compounds of burdock (Arctium lappa) seeds, roots and leaves R Ferracane, G Graziani, M Gallo, V Fogliano, A Ritieni Journal of pharmaceutical and biomedical analysis 51 (2), 399-404, 2010 | 160 | 2010 |
| Occurrence and toxigenicity of Fusarium proliferatum from preharvest maize ear rot, and associated mycotoxins, in Italy. A Logrieco, A Moretti, A Ritieni, A Bottalico, P Corda Plant Disease 79 (7), 727-731, 1995 | 151 | 1995 |
| Patulin in Italian commercial apple products A Ritieni Journal of Agricultural and Food Chemistry 51 (20), 6086-6090, 2003 | 137 | 2003 |
| Natural occurrence of beauvericin in preharvest Fusarium subglutinans infected corn ears in Poland A Logrieco, A Moretti, A Ritieni, J Chelkowski, C Altomare, A Bottalico, ... Journal of Agricultural and Food Chemistry 41 (11), 2149-2152, 1993 | 135 | 1993 |
| Survey of the Occurrence of Aflatoxin M1 in Dairy Products Marketed in Italy F Galvano, V Galofaro, A DE ANGELIS, M Galvano, M Bognanno, ... Journal of Food Protection 61 (6), 738-741, 1998 | 131 | 1998 |
| Fusaproliferin production by Fusarium subglutinans and its toxicity to Artemia salina, SF-9 insect cells, and IARC/LCL 171 human B lymphocytes. A Logrieco, A Moretti, F Fornelli, V Fogliano, A Ritieni, MF Caiaffa, ... Appl. Environ. Microbiol. 62 (9), 3378-3384, 1996 | 131 | 1996 |
| Moderate coffee consumption increases plasma glutathione but not homocysteine in healthy subjects F Esposito, F Morisco, V Verde, A Ritieni, A Alezio, N Caporaso, ... Alimentary pharmacology & therapeutics 17 (4), 595-601, 2003 | 129 | 2003 |
| Occurrence of Fusaproliferin, Fumonisin B1, and Beauvericin in Maize from Italy A Ritieni, A Moretti, A Logrieco, A Bottalico, G Randazzo, SM Monti, ... Journal of Agricultural and Food Chemistry 45 (10), 4011-4016, 1997 | 129 | 1997 |
| Relationship between the fungal complex causing Fusarium head blight of wheat and environmental conditions XM Xu, P Nicholson, MA Thomsett, D Simpson, BM Cooke, FM Doohan, ... Phytopathology 98 (1), 69-78, 2008 | 127 | 2008 |
| Influence of variety and storage on the polyphenol composition of apple flesh A Napolitano, A Cascone, G Graziani, R Ferracane, L Scalfi, C Di Vaio, ... Journal of agricultural and food chemistry 52 (21), 6526-6531, 2004 | 120 | 2004 |
